Come down and meet some of the team members at MASON, learn about historic architecture and some of our projects! Try two of Koloa Rum’s signature cocktails, the Classic Koloa Tai and the Grapefruit Colada! Don't miss out (RSVP at firstname.lastname@example.org), and see you on April 5!
Koloa Rum is distilled in a vintage copper-pot still, using the finest local ingredients. Hawaiian cane sugar, pure mountain rainwater and much Aloha to capture the essence of the Garden Isle, creating world-class Hawaiian Rum.
Koloa Rum Company fully promotes sound and sustainable agricultural practices and believes that the eventual success of its products will provide meaningful support and diversity to the local agricultural industry and serve to stimulate employment, increase cultivated acreage and preserve open space.
MASON is participating in DEBDT’s Green Event Checklist as part of this year’s AIA Honolulu Firm Crawl. We believe every business can do their part to making Hawaii a more sustainable and healthy place. Here are a few key strategies on what makes our participation unique.
We encourage visitors to also be cognizant of their transportation footprint as they visit firms by using TheBus, Biki Hawaii, or by walking to the various sites. MASON is centrally located in the heart of the Merchant district and most firms are within a 1-mile or 15-minute walking radius.
Fun Fact: According the The Union of Concerned Scientists, the average carbon emissions per person in the United States is 17.62 mT per person, or the equivalent to keeping 3.7 passenger cars on the road for a year. Our carbon footprints come from a variety of sources including driving, electricity and gas used in our homes, waste disposal, and flying.